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Ethiopian Coffee Gemma area introduces boutique coffee beans

Ethiopian Coffee Gemma area introduces boutique coffee beans

Readers interested in Ethiopian boutique beans should pay more attention to the producing areas of Sidamo, Yegashifi (especially rare sun-dried beans), Harald, Lim and Jinbi, whose rich orange and floral aromas are different from those of Central and South American beans. Ethiopia is a treasure trove of coffee genes. Experts estimate that there may be more than 2,000 Arabica subspecies hidden in Ethiopia, but the coffee industry in Ethiopia is facing the greatest difficulty.

2016-06-15
Types of bean grinders for fine coffee in other Ethiopian coffee producing areas

Types of bean grinders for fine coffee in other Ethiopian coffee producing areas

Iron ratio to Bebeca: the iron ratio is 1000 to 1900 meters above sea level and 900 to 1200 meters above sea level. Located on the edge of the Kafa forest, these two areas are the lowest coffee-producing areas in Ethiopia, dominated by bulk commercial beans or formula beans. Tiebi also has a lot of wild coffee. Coffee in this area is seldom used as boutique or single bean. Kinby and Lekampi: Lim is heading northwest, but

2016-04-20
Introduction of coffee bean producing areas in other coffee producing areas of Ethiopia

Introduction of coffee bean producing areas in other coffee producing areas of Ethiopia

Iron ratio to Bebeca: the iron ratio is 1000 to 1900 meters above sea level and 900 to 1200 meters above sea level. Located on the edge of the Kafa forest, these two areas are the lowest coffee-producing areas in Ethiopia, dominated by bulk commercial beans or formula beans. Tiebi also has a lot of wild coffee. Coffee in this area is seldom used as boutique or single bean. Kinby and Lekampi: Lim is heading northwest, but

2015-02-12
Espresso

Espresso

It is said that "Espresso" coffee originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now "Espresso" has almost become a representative symbol of Italy, so it seems more natural for Italy to define "Espresso". So what is "Espresso"? An ensemble baked at a depth of 7 grams

2014-06-25
Carol's hundred-year-old Rish Cafe Cafe Riche

Carol's hundred-year-old Rish Cafe Cafe Riche

The Riche Cafe, built in 1908, has spent 103 years in Tahrir Square in the center of the Egyptian capital Cairo.

2014-05-16
Introduction to the characteristics of Ethiopian Coffee Brand Flavor description in the Top Ten Coffee producing countries

Introduction to the characteristics of Ethiopian Coffee Brand Flavor description in the Top Ten Coffee producing countries

Yega Xuefei is a small town, 700-2100 meters above sea level, synonymous with Ethiopian boutique coffee. It has been a wetland since ancient times. The ancient saying "Yirga" means to settle down and "Cheffe" means a wetland. The mode of production and flavor of coffee here are so outstanding that Ethiopian coffee farmers compete to be proud of the flavor of their coffee, making it the best in Africa.

2016-09-19
Coffee is one of the three major beverages in the world.

Coffee is one of the three major beverages in the world.

Coffee (coffee) is a drink made from roasted coffee beans (seeds of coffee plants). It is usually a hot drink, but there is also iced coffee as a cold drink. Coffee is one of the most popular beverages in human society, and it is also an important cash crop. Chinese characters are also used as Jia Jia. 1 basic introduction to coffee (Pinyin: kafei) comes from a name card in Ethiopia

2015-09-09
Can Yunnan small Coffee rise to become the Road of Coffee in China

Can Yunnan small Coffee rise to become the Road of Coffee in China

Coffee is a beverage second only to water and second only to oil in global trading volume. This detached status is the result of changes in global trade and human eating habits in the past from the period of great navigation.

2014-06-11
The Coffee Encyclopedia details the history of coffee discovery.

The Coffee Encyclopedia details the history of coffee discovery.

There are different legends about the origin of coffee. Among them, the most common and popular story is the story of shepherd coffee and coffee beans. Legend has it that there was a shepherd who happened to find his sheep jumping and dancing while herding sheep. If you look carefully, it turns out that the sheep ate a kind of red fruit that led to their funny behavior. He tried to pick some of these red fruits and go back to boil

2014-11-06
An introduction to the characteristics of the flavor description of the citrus-flavored Sidamasha Chiso producing area in Ethiopia

An introduction to the characteristics of the flavor description of the citrus-flavored Sidamasha Chiso producing area in Ethiopia

Ethiopia grows coffee in different climatic zones, so it has more than 140 farm varieties, and fresh coffee is produced all the year round. The quality of Ethiopian coffee varies according to different elevations and regional ecological environment. The Harar coffee in the southeast highland is a typical Muha coffee with a strong flavor; the coffee produced in the southwest Wollega has a rich fruity flavor; Limu coffee

2016-09-26
Introduction to the characteristics of Coffee Flavor and Taste varieties in Xidamo Shaqiso producing area

Introduction to the characteristics of Coffee Flavor and Taste varieties in Xidamo Shaqiso producing area

In July 1991, EGF hosted a national conference with the participation of more than 20 political and ethnic organizations. The meeting adopted the Transitional Charter and elected an 87-member House of Representatives, with EGF Chairman Meles Zenawi as President of the Transitional Government and President of the House of Representatives. A transitional government was established. On May 24, 1993, Eritrea (formerly Eritrea Province of Ethiopia) adopted the International Community.

2016-09-21
Introduction to the characteristics of Flavor and taste varieties in Coffee Manor in Ethiopia

Introduction to the characteristics of Flavor and taste varieties in Coffee Manor in Ethiopia

In December 1994, the Constitution of the Federal Democratic Republic of Ethiopia was formulated. According to the Constitution, Ethiopia will implement a federal system and a parliamentary cabinet system after the general election for a term of five years. After the national election in May 1995, the Federal Democratic Republic of Ethiopia was established on August 22, and Meles became prime minister in her capacity as chairman of the majority party of the people's House of Representatives. On May 14, 2000, Ethiopia held a national meeting

2016-09-21
Classic cafes all over the world-must-see places for travel

Classic cafes all over the world-must-see places for travel

Cafes have been places full of literary thoughts for centuries, when the best people in the world lingered and talked in these places. Freud, Goethe, Byron, Einstein, Trotsky, Tagore are intoxicated coffee corner day and night, encounter those great minds who write history in fantasy! Egypt | Cafe Fesavi, Cairo (El Fishawy Coffee Sh

2015-11-20
Eight literary cafes all over the world

Eight literary cafes all over the world

A steaming cup of coffee can sometimes not only warm people's hearts, but also inspire people. It is said that the brilliant ideas of many Nobel laureates benefit from that strong cup of coffee. So where are the cafes that scholars and writers like to patronize most? 1. Fesavi Cafe (El Fishawy Coffee Shop) location: Savi Cafe in Cairo, Egypt is located in a labyrinth of ancient bazaars

2015-04-08
Savor bookish Coffee: eight favorite Cafe of Literati

Savor bookish Coffee: eight favorite Cafe of Literati

A steaming cup of coffee can sometimes not only warm people's hearts, but also inspire people. It is said that the brilliant ideas of many Nobel laureates benefit from that strong cup of coffee. So where are the cafes that scholars and writers like to patronize most? 1. Fesavi Cafe (El Fishawy Coffee Shop) location: Savi Cafe in Cairo, Egypt is located in a labyrinth of ancient bazaars

2015-10-09
Experience in cafes all over the world Cafe Prokopu, France

Experience in cafes all over the world Cafe Prokopu, France

In addition to being suitable for romance, cafes are also rich in creativity, inspiration, theory and everything related to ideas, not only because coffee itself is brain-exciting and energetic, but also because it has a continuous tradition. It is said that the world's first cafe, called Kiva Han, opened in Mecca in 1475. Subsequently, coffee was introduced to Egypt, North Africa,

2015-02-03
According to Italian coffee culture, men should be like a good cup of coffee.

According to Italian coffee culture, men should be like a good cup of coffee.

Italians are so enthusiastic that they should pay attention to two things when they come to Italy: one is men, and the other is coffee. The relationship between Italy and coffee can be traced back to the 16th century. Coffee was introduced into Italy with the booming trade between the port of Venice and North Africa and Egypt. At that time, Catholicism thought it was Islamic wine, that is, devil's drink, and tried to ban it, but the Pope tasted it and thought it could be drunk.

2015-04-08
The feeling of the General knowledge of Fine Coffee in Cafe in various countries

The feeling of the General knowledge of Fine Coffee in Cafe in various countries

In addition to being suitable for romance, cafes are also rich in creativity, inspiration, theory and everything related to ideas, not only because coffee itself is brain-exciting and energetic, but also because it has a continuous tradition. It is said that the world's first cafe, called Kiva Han, opened in Mecca in 1475. Subsequently, coffee was introduced to Egypt, North Africa,

2014-12-08
Fruit of Coffee Tree Coffee History, fancy Coffee

Fruit of Coffee Tree Coffee History, fancy Coffee

The world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many ball-shaped balls. These indigenous tribes use these coffee balls as precious food for soldiers who are about to go out to battle. The fruit of the raw coffee tree at that time, people did not understand the consumption of coffee

2016-06-01
The Origin of Coffee the first coffee tree in the world

The Origin of Coffee the first coffee tree in the world

The world's first coffee tree was found in the Horn of Africa. Local indigenous tribes often grind the fruit of coffee and knead it with animal fat to make many ball-shaped balls. These indigenous tribes use these coffee balls as precious food for soldiers who are about to go out to battle. The fruit of the raw coffee tree at that time, people did not know the coffee eaters.

2015-09-02
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